Reading has never tasted so good! In this beginning-to-cook class, young chefs (preschool-grade2) will develop an appetite for nutritious foods while being introduced to books that reinforce social and academic skills. Experience new foods and new books! Please see our website for supplies needed for each class. Registration required.

Wednesdays at 6:30 pm: June 20 (Waffle Ice Cream Sandwiches), July 18 (Strawberry Shortcake) and August 15 (Fresh Blueberry Muffins)

Supplies to bring for August 15 class: measuring cups, measuring spoons, one small mixing bowl with lid, one medium mixing bowl with lid, one metal fork, one mixing/wooden spoon