Add this Event to Calendar 09/26/2019 06:30 PM 09/26/2019 08:30 PM Farm to Table Cooking Demonstration


Join Chef Kashia Cave as she cooks fresh, healthy recipes using seasonal produce from farmers' markets. As the Executive Director of My City Kitchen, Inc., Chef Cave is a graduate of  Lincoln Culinary Institute, formerly Connecticut Culinary Institute and Italian Culinary Institute for Foreigners (ICIF) in Costigliole-D’Asti, Italy.

Contact: Rebecca Harlow 2038912170
Meeting Room