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Add this Event to Calendar 04/26/2014 11:00 AM 04/26/2014 12:00 PM How We Eat: A History of Local Food in Martin County

"How We Eat:  A History of Local Food in Martin County."    Beginning with the pioneers who settled in Palm City and throughout Martin County, we'll gain a better understanding of the food that's been grown and cooked here, the farmers, home cooks, and restaurateurs behind our area's culinary traditions, and how food helps define our local history.  Presented by David Vaina, a Board Member from Slow Food Gold & Treasure Coast,

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Contact: Carolyn Smith (772) 288-2551
Peter & Julie Cummings Library - Donahue Community Room