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Add this Event to Calendar 06/24/2019 06:00 PM 06/24/2019 07:30 PM FOOD FOR THOUGHT (COOKBOOK BOOK CLUB)

Like to cook new things and talk about the recipe?  This program is for you. This is a unique book club which includes reading/reviewing a wide range of cookbooks and explores various cooking techniques, specific chefs, and ethnic cooking styles.  Participants are asked to bring a dish to share from the month’s cookbook, and we all sit down for a potluck meal. This program is limited to 12 participants.

Registration is required. This group cannot accommodate drop-ins. Please know the recipe you will be preparing when you register.  You may be asked to change your recipe if we need a "balanced" meal, so register early!

Please contact the library to find out what the theme is for the month.

Remaining 2019 Dates:  Mon 6/24 (Lib), Wed 7/31 (Lib), Mon 8/26 (Rec), Wed 9/25 (Lib), Mon 10/28 (Rec), Mon 12/9 (?)



Contact: Deb Hoadley 603-887-3428 director@sandownlibrary.us
Small Conference Room - Library Upstairs