Meeting on the 2nd Tuesday of the month at noon over Zoom, this club will focus on cooking healthy meals from a variety of cookbooks. There will be copies reserved and available for pick up. Each cook uses the book throughout the month and gives a review at the meeting, sharing the good, the bad and the worth repeating. There will also be a topic discussed each month, on subjects such as menu planning, techniques, finding ingredients, etc.  **THE COOKBOOK WILL BE AVAILABLE FOR PICKUP AT THE CIRCULATION DESK DURING A BROWSING APPOINTMENT OR PLEASE CALL 413-568-7833 TO GET YOUR COPY THROUGH LIBRARY TO GO**

October 13- Damn Delicious Meal Prep-115 recipes for low-calorie, high energy living  by Chungah Ree

November 10- Skinnytaste Fast and Slow-knockout quick-fix and slow cooker recipes by Gina Homolka

December 8- Hungry Girl Simply 6-All natural recipes with6 ingredients or less  by Lisa Lillien