CSA Meal Planning Class with Chef Jess of Oxen Hill Farm
Monday May 21, 2018
6:30 PM until 8:00 PM
Jessica McNeil is a Certified Natural Chef, Nutritionist, and food literacy advocate. She will visit the library to instruct participants how to plan means around what they receive in a CSA (Community Supported Agriculture) Farm Share.
Topics of discussion will include: how to prioritize perishability, waste-not, want-not: what to do with veggie scraps, cooking different portion sizes, strategies for consistent meal planning in advance to save time and money and how to incorporate frozen farm produce; and how to perk it up with extra flavor!
Space is limited for this event, so please call 789-1550 x4 to reserve a seat.
Location: Community Room
Click here to go to the Agawam Public Library calendar.