In this beginning-to-cook class, young chefs (preschool-grade 2) will develop an appetite for nutritious foods while being introduced to books that reinforce social and academic skills. Experience new foods and new books! Registration required.
Wednesdays at 6:30 pm: September 19 (Back to School: Yogurt Fruit Bars), October 24 (Fall: Pumpkin Chocolate Chip Muffins) and November 14 (Sweater Weather: Easy Chicken Noodle Soup)
SUPPLIES NEEDED FOR OCTOBER 24 CLASS: one medium mixing bowl, one large mixing bowl (with lid), measuring cups, measuring spoons, wooden/mixing spoon