Advanced Sourdough Class:
Come learn all the other types of things you can bake with your starter. From different types of flour to different ways of including flavors and ingredients. Learn new tips and tricks about bread baking. Refreshments provided.

Registration opens May 1st at 9am for this class.*** You must call the library to register for this class, at 315 487-8933 or email fairmountlibrarybooks@gmail.com.   Thank you.