Cooking Matters is a 6-week cooking course focused on cooking delicious and nutritious meals on a budget. Classes include hands-on cooking, nutrition lessons, a grocery store tour, and take-home groceries each week. This course is offered in collaboration with 412 Food Rescue.

You are registering for all six sessions (September 20, September 27, October 4, October 11, October 18, and October 25). Please attend all dates if possible!