How to make the perfect apple pie
Friday October 20, 2017
10:30 AM until 12:00 PM
Apple season is upon us and that delicious spicy smell fills New England kitchens. Learn the technique of making the perfect apple pie from Christina Hart of Foodology Cooking School and Bakery Cafe. This demonstration is just in time for holiday dessert making.
Participants will learn to make a flaky crust, decide on different ingredients to "customize" the filling , and a few volunteers will assemble the pies. All in attendance will be able to indulge in a tasty apple tart. Please register for this program as attendance is limited.
Location: Library Meeting Room
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