Build the Perfect Cheeseboard

Gear up for the holidays as we discuss and taste the building blocks of a seasonal cheese board.  Presented by Meredith Meder, ACS CCP. There is a $5 tasting fee for this program due at the time of registration. Program fees are due within 3 days. Registrants with unpaid fees will be placed on the waiting list after 3 days.

 
Date:
Thursday Oct 18, 2018
Time:
6:30 PM  -  8:30 PM
Location:
Ohrman Room
There are 3 spaces available.

[ CLOSE THIS WINDOW ]