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Cooking Dinner with Katie: Virtual Event

Tuesday November 17, 2020
5:00 PM until 6:00 PM

Roll up your sleeves and get ready to make dinner with Katie, Registered Dietician from Food Explorers!  Each week you'll make a delicious vegetarian meal that will feed the family!

This week's dinner is: homemade Ricotta Gnocchi Mac & Cheese! To make these light and fluffy cheesy pillows of goodness, you’ll need the following ingredients: 15oz container Ricotta, 3 egg yolks, flour, parmesan, and salt. For the cheese sauce, you’ll need: milk, flour, butter (2 TBSP), cheddar cheese and optional parmesan, breadcrumbs and onion. No special equipment is required!

Open to chefs in grades 6 & up.  Please register for each week separately.  A zoom link & ingredients list will be emailed to you prior to the program.

Sponsored by The Friends of the Woodbury Library.

Click here to go to the Woodbury Public Library calendar.

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This page last updated : EK/TK MAP2 2020.07.10 - 8:00 AM
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