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Food Explorers: No Churn Ice Cream & Hot Fudge Sauce ~ Virtual Children's Program

Monday July 19, 2021
4:30 PM until 5:30 PM


For families with children entering grades K-6

We all scream for ice cream for dessert! Join Food Explorers to make No Churn Ice-Cream & Hot Fudge Sauce! You don’t need an ice-cream maker for this recipe, which comes together in a flash.

You’ll need the following ingredients: 2 cans sweetened condensed milk, heavy cream (2 cups), chocolate chips, butter and optional vanilla.  You will need an electric hand-held or stand mixer.

Registration with a valid email address is required to receive login information on the day of the Zoom meeting. Registration begins July 12.

Click here for a tutorial on setting up a Zoom account.


Location: Virtual Session
Click here to go to the Welles-Turner Memorial Library calendar.


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This page last updated : EK/TK MAP2 2021.01.13 - 11:00 AM
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