Join Food Explorers for a delicious program with your little foodies! Explore new foods, flavors and textures through food play and interactive games and activities all centered around food and nutrition. This program will be taught by Katie Shepherd, a Registered Dietitian who created Food Explorers as a way to combat picky eating in little children through cooking and food play.

Food Explorers is brought to you with federal funds provided by the Institute of Museum and Library Services and administered by the Massachusetts Board of Library Commissioners.